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Creator
Henderson, Robert W. (Robert Wesley), 1914-2006
74
Photographer
Henderson, Robert W. (Robert Wesley), 1914-2006
74
Topic
Universities and colleges--Faculty
30
Oregon State University. Seafood Laboratory
29
Food Science and Technology
22
Schultz, H. W. (Harold William), 1910-2005
11
Crawford, David L.
8
Croplands
8
Astoria (Or.)
7
Wiegand, Ernest Herman, 1886-
7
Cargo ships
5
Cooney, Wilbur T.
5
more »
Work Type
color photographs
74
color slides
74
photographs
74
Region
Astoria >> Clatsop County >> Oregon >> United States
74
Rights
In Copyright
74
License
Creative Commons: Attribution-NoDerivatives 4.0 International
74
Language
English
6
Local Collection Name
Robert W. Henderson Photographic Slides Collection (P 098-SG 1)
74
Type
Image
74
Format
image/tiff
74
Collection
OSU Special Collections & Archives Research Center
74
Historical Images of Oregon State University
59
Institution
Oregon State University
74
Decade
1960-1969
74
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Decade
1960-1969
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Creator
Henderson, Robert W. (Robert Wesley), 1914-2006
Remove constraint Creator: Henderson, Robert W. (Robert Wesley), 1914-2006
Region
Astoria >> Clatsop County >> Oregon >> United States
Remove constraint Region: Astoria >> Clatsop County >> Oregon >> United States
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1.
Seafoods Laboratory Director Dave Crawford and others using pellater, Oregon State University, Astoria, Oregon, November 1968
Description
Dr. David L. Crawford was a Professor of Food Science and Technology and Program Director at the Seafoods Laboratory from 1964-1991.
2.
Seafoods Laboratory Director Dave Crawford using pellater, Oregon State University, Astoria, Oregon, November 1968
Description
Dr. David L. Crawford was a Professor of Food Science and Technology and Program Director at the Seafoods Laboratory from 1964-1991.
3.
Exterior of Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
Description
Columbia River in background.
4.
Closeup of brown-and-serve fish sausages cooking, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
5.
Staff in pilot plant, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
Description
Dr. David L. Crawford (foreground, by mixer) was a Professor of Food Science and Technology and Program Director at the Seafoods Laboratory from 1964-1991.
6.
Closeup of brown-and-serve fish sausages cooking, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
7.
Salmon egg caviar, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
8.
Hatchery salmon, salmon fillets, and salmon eggs, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
9.
Dr. Duncan Law with comparing formulations of Oregon fish pellets, Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
Description
Duncan Law was a Professor of Food Science and Technology at the Seafoods Laboratory from 1944-1985.
10.
Dr. David L. Crawford, Program Director at Seafoods Laboratory, Oregon State University, Astoria, Oregon, November 1968
Description
Dr. David L. Crawford was a Professor of Food Science and Technology and Program Director at the Seafoods Laboratory from 1964-1991.
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