Left to right, first row: R. H Walker (Utah); James T. Jardine (Office of Experiment Stations); C.B. Hutchison (California); T. L. Swenson (Western Regional Research Laboratory); J. A. Hill (Wyoming); P. S. Burgess (Arizona). Second row: Clyde McKee (Montana); C. W. Hungerford (Idaho); R. S. Besse (Oregon); Homer J. Henney (Colorado); C. G. Woodbury (Agricultural Research Administrator's office); C. F. Speh (Bureau of Agricultural & Industrial Chemistry); Ray H. Nagel (Western Regional Research Laboratory); M. R. Miller (Nevada). Third row: R. P. Straka (Western Regional Research Laboratory); H. D. Lightbody (Western Regional Research Laboratory); L. B. Howard (Western Regional Research Laboratory); A. P. Aanestad (Western Regional Research Laboratory); H. E. Selby (Bureau of Agricultural Economics); Albert S. Curry (New Mexico). Fourth row: W. B. Van Arsdel (Western Regional Research Laboratory); P. L. Blake (Western Regional Research Laboratory); W. D. Maclay (Western Regional Research Laboratory); Floyd DeEds (Western Regional Research Laboratory); W. T. Calhoun (Bureau of Agricultural Economics); E. A. Beavens (Laboratory of Fruit and Vegetable Chemistry, BAIC); G. H. Brother (Western Regional Research Laboratory).
Left to right, first row: R. S. Hawkins (Arizona); Clyde McKee (Montana); J. A. Hill (Wyoming); Hazel K. Stiebeling (Bureau of Human Nutrition and Home Economics); T. L. Swenson (Western Regional Research Laboratory); C. B. Hutchison (California); O. E. May (Bureau of Agricultural and Industrial Chemistry); James T. Jardine (Office of Experiment Stations). Second row: O. E. Reed (Bureau of Dairy Industry); H. J. Henney (Colorado); E. C. Johnson (Washington); S. B. Freeborn (California); R. P. Straka (Western Regional Research Laboratory); R. H. Walker (Utah); D. F. J. Lynch (Southern Regional Research Laboratory); W. B. Van Arsdel (Western Regional Research Laboratory); H. T. Herrick (Northern Regional Research Laboratory). Third row: G. H. Brother (Western Regional Research Laboratory); H. D. Lightbody (Western Regional Research Laboratory); Floyd DeEds (Pharmacological Laboratory); L. B. Howard (Western Regional Research Laboratory); R. S. Besse (Oregon); C. H. Kunsman (Western Regional Research Laboratory); W. R. Miller (Nevada); Ray H. Nagel (Western Regional Research Laboratory); P. A. Wells (Eastern Regional Research Laboratory); C. W. Hungerford (Idaho).
From left to right: Albert S. Curry (Agricultural Experiment Station, State College, New Mexico); C. H. Kunsman (Western Regional Research Lab); M. J. Blish (Western Regional Research Lab); Henry G. Knight (USDA); A. L. Pitman (Western Regional Research Lab); W. T. McGeorge (University of Arizona); B. A. Madson (University of California, Davis); R. H. Walker (Bureau of Plant Industry); C. W. Hungerford (Agricultural Experiment Station, Moscow, Idaho); O. C. Magistad (USDA); H. D. Lightbody (Western Regional Research Lab); E. C. Johnson (College of Agriculture, Pullman, Washington); W. Dayton Maclay (Western Regional Research Lab); C. B. Hutchison (University of California, Berkeley); A. P. Aanestad (Western Regional Research Lab); W. P. Tufts (University of California, Davis); S. B. Doten (University of Nevada, Reno); W. J. Kracklauer (Western Regional Research Lab); Frank M. Keller (Western Regional Research Lab); I. E. Newsom (Agricultural Experiment Station, Ford Collins, Colorado); R. Y. Winters (Office of Experiment Stations); T. L. Swenson (Western Regional Research Lab); R. S. Besse (Agricultural Experiment Station, Corvallis, Oregon); H. T. Herrick (USDA); E. M. Chace (USDA); E. B. Kester (Western Regional Research Lab); Meier Brodner (Bureau of Animal Industry).
Diagram of basic process for producing and evaluating pectin-containing materials as blood plasma substitute; Western Regional Research Laboratory, Albany, California, 1943
Diagram of basic conversion of saturated fatty acids into desaturated acids and their uses; Western Regional Research Laboratory, Albany, California, 1943
Murray D. Dawson (center, kneeling) was a Professor of Soil Science and founder of the OSU Rugby Club. Dawson received the International Alumni Medal in 2006.
"Umpqua Valley looking southeast showing prune orchard, and corn field to the right of the river. On the north side may be seen the extent of a stream as shown by the line of firs bordered by a zone of oaks." Photo was taken near Kellogg, Oregon.