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1. Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Description
Oregon Agricultural Experiment Station Annual Report of Hop Investigations, written by Chester E. Horner, Agent (Plant Pathologist, USDA); Sam T. Likens, Agent (Chemist, USDA); Charles E. Zimmermann (Research Agronomist, USDA); Alfred Haunold (Research Plant Geneticist, USDA); G. B. Nickerson (Hops Chemist, OSU); J. F. Anderson (Assistant in Plant Pathology, OSU).
2. 1971 Annual Report of Hop and Mint Investigations: Breeding, Genetics, Chemistry, Pathology and Culture of Hops and Mint (Work Reporting Unit 10670 OAES Projects 36 and 120)
1971 Annual Report of Hop and Mint Investigations: Breeding, Genetics, Chemistry, Pathology and Culture of Hops and Mint (Work Reporting Unit 10670 OAES Projects 36 and 120)
Description
Published by the U. S. Department of Agriculture, Agricultural Research Service Western Region, Corvallis, Oregon in cooperation with the U. S. Brewers Association and the Agricultural Experiment Stations of California, Idaho, Oregon and Washington.
3. Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Description
Oregon Agricultural Experiment Station Annual Report of Hop Investigations, written by Stanley N. Brooks, Agent (Research Agronomist, USDA); Chester E. Horner, Agent (Plant Pathologist, USDA); Sam T. Likens, Agent (Chemist, USDA); Charles E. Zimmermann (Research Agronomist, USDA); Alfred Haunold (Research Plant Geneticist, USDA); G. B. Nickerson (Hops Chemist, OSU).
4. Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Annual Report of Hop and Mint Investigations, Oregon Agricultural Experiment Station, Agricultural Research Service, United States Department of Agriculture
Description
Oregon Agricultural Experiment Station Annual Report of Hop Investigations, written by Chester E. Horner, Agent (Plant Pathologist, USDA); Sam T. Likens, Agent (Chemist, USDA); Charles E. Zimmermann (Research Agronomist, USDA); Alfred Haunold (Research Plant Geneticist, USDA); G. B. Nickerson (Hops Chemist, OSU).
5. 1970 Annual Report on Hop and Mint Investigations: Breeding, Genetics, Pathology and Culture of Hops and Mint (CRIS Work Unit 0650-05-01 Project No.4640; Work Unit 21408 OAES Projects 36 and 120)
1970 Annual Report on Hop and Mint Investigations: Breeding, Genetics, Pathology and Culture of Hops and Mint (CRIS Work Unit 0650-05-01 Project No.4640; Work Unit 21408 OAES Projects 36 and 120)
6. 1970 Annual Report of Hop and Mint Investigations (CRIS Work Unit 0650-05-02)
1970 Annual Report of Hop and Mint Investigations (CRIS Work Unit 0650-05-02)
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