Login
Bookmarks
History
Oregon Digital
OSU Libraries
Oregon Digital
Search...
Advanced Search
Historical Images of Oregon State University
Limit your search
Creator
Oregon State University. Department of Food Science & Technology
48
Hise Studio
6
Howell's Studio
1
Topic
Food industry and trade
42
Food--Testing
25
Universities and colleges--Faculty
24
Berries
23
Canned fruit
20
Portraits, Group
18
Food--Research
13
Frozen foods
8
Meetings
8
Canning and preserving
6
more ยป
Work Type
photographic prints
53
photographs
53
Region
Corvallis >> Benton County >> Oregon >> United States
51
Portland >> Multnomah County >> Oregon >> United States
1
Rights
In Copyright
53
Local Collection Name
Food Science and Technology Department Photographs, 1900-1963 (P 142)
53
Type
Image
53
Format
image/tiff
53
Collection
Historical Images of Oregon State University
53
OSU Special Collections & Archives Research Center
53
Oregon Hops & Brewing Archives
1
Institution
Oregon State University
53
Decade
1940-1949
53
Browse Items
Search
You searched for:
Start Over
Decade
1940-1949
Remove constraint Decade: 1940-1949
Local Collection Name
Food Science and Technology Department Photographs, 1900-1963 (P 142)
Remove constraint Local Collection Name: Food Science and Technology Department Photographs, 1900-1963 (P 142)
« Previous |
1
-
10
of
53
|
Next »
Sort by Relevance
Relevance
Title A-Z
Title Z-A
Date Descending
Date Ascending
Recently Added
Number of results to display per page
10 per page
10
per page
20
per page
50
per page
100
per page
Search Results
1.
Carbonated Beverage Manufacturers' School, 1946
Description
Corvallis, Oregon
2.
Ernest Wiegand and Thomas Onsdorff directing canned berry tasting, circa 1940
Description
Thomas Onsdorff demonstrates canned berry testing.
3.
Fruit testing
Description
Professor E. H. Wiegand and C. E. Samuels testing fruit, Food Technology Department, Oregon State College, 1948.
4.
Testing canned berries
Description
Canned berry testing at Food Technology Building Canning Lab, circa 1940.
5.
Testing canned berries
Description
Canned berry testing at Food Technology Building Canning Lab, circa 1940.
6.
Food Technology students, Charles Stino and Farid Antar, March 20, 1946
7.
Food Technology students, Charles Stino and Farid Antar, March 20, 1946
8.
Ernest Wiegand (far left) and others testing canned berries, Food Technology Building Canning Lab, circa 1940
9.
Ernest Wiegand (far left) and others testing canned berries, Food Technology Building Canning Lab, circa 1940
10.
Ernest Wiegand (left) and others testing canned berries, Food Technology Building Canning Lab, circa 1940
« Previous
Next »
1
2
3
4
5
6